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The Business Enquirer: PEOPLE OF THE YEAR 2022

2022 has been another challengin year for business. In general, supply chains have been affected by… Read More:
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Oats, Peas, Canola at High Demand for Protein-Rich Diets and Sustainable Food Trends

Due to new trends in protein-rich diets and environmentally friendly and sustainable food or eating practices, oats, peas, and canola are in high demand.

The demand for particular foods among consumers has made it possible for northern Plains farmers to sell their products in more markets.

Field peas, oats, and canola, which are produced on varying acreages in Minnesota, North Dakota, and South Dakota, have seen price increases due to increased demand.

Consumer Demands

Near Wolford, North Dakota, Paul and Diane Overby run Lee Farms, where they cultivate 1,300 acres with these three crops as well as sunflowers, hard red spring wheat, flax, and soybeans. They grow seven to eight grain and row crops rather than large fields of two to three different crops.

The fields used by the Overbys to grow their crops are typically 70 acres in size, which is at least half the area of the fields used by many farmers to grow conventional crops like corn. The couple’s 1,300 acres of farmable land allow them to grow more than six different crops, necessitating the smaller fields.

The Overbys have experimented with a number of crops over the years. A few, like fava beans, are no longer grown, but the majority are now consistently included in their rotations.

According to Overby, food companies have contracted with farmers for acreage in order to ensure that they can meet the rising demand for certain foods as consumer demand has increased.

Contracting Prices

About half of the Overby family’s contracted field pea, canola, oat, sunflower, and flax acres for 2023 have already been planted. Overby’s price risk is reduced by contracting the acreage. They are not forced to rely on the cash market because they know their set price going into the growing season. The Overbys anticipated starting to lock in their next price in the upcoming month.

Protein-Rich Demand

Yellow field peas have the potential to become a highly sought-after crop in the world of specialty crops. According to PIP International’s CEO Christina Lewington, a new method of extracting pea protein will revolutionize plant-based proteins and give farmers more opportunities to market their yellow pea crop.

PIP International is an agricultural technology company in Alberta. The company’s method of extracting proteins, which differs significantly from those employed by other businesses, was developed in the pharmaceutical sector, according to Lewington.

In contrast to other pea proteins, which aren’t always tasty, the company’s method of extracting the protein yields a product with a “good clean taste,” according to Lewington.

According to the CEO, the pea protein will be extremely functional for use in all industries, including beverages.

Niche Crops

According to Overby, growing niche crops may offer opportunities for small farmers to remain profitable. The couple also thinks it may offer young people who want to start farming cheaply a way to grow their crops sustainably as well as connect with consumers, The Dickinson Press reports.

In 2021, Medical News Today listed 15 best plant-based foods that are high in protein. Their list includes, tofu, lentils, chickpeas, spirulina, quinoa, chia seeds, hemp seeds, and beans. In October of this year, Everyday Health published a medically reviewed list of 10 plant-based sources of protein, which includes lentils, chickpeas, hemp seeds, and tofu, among others. The demand for these food products are shaping niche farms that produce niche crops.

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From High Protein to Sustainability, Food Trends Drive Demand for Niche Crops: Pea Protein Potential

Yellow field peas have potential to become a hot commodity in the specialty crops world.

PIP International, an agricultural technology company in Alberta, has developed a new method of extraction of pea protein which CEO Christine Lewington believes will revolutionize plant-based proteins and result in more opportunities for farmers to market their yellow pea crop.

The company’s protein extraction process, which is significantly different from other protein extraction processes that other companies use, comes from the pharmaceutical industry, Lewington said. Her company used technology from the pharmaceutical industry, applied a “twist” on it and built its own equipment to extract the pea protein.

PIP International, which plans to contract for acreage with farmers in Saskatchewan and western North Dakota, has a $20 million pilot pea processing plant in Lethbridge, Alberta, which was in part funded by a $1 million grant from the Alberta government. PIP International plans to begin construction on a $150 million processing plant in the next few months.

The company has the ability to expand to process 126,000 metric tons of yellow peas per year which would be the highest capacity of any facility in the world.

The company’s unique process has caught the eye of 39 private food companies that are negotiating with PIP International for use of its product, the company said.

The company’s process to extract the protein results in a product that has a “good clean taste” that is unlike any other pea proteins, which aren’t always palatable, Lewington said.

“They smell bad. They taste bad. They look bad,” she said.

The pea protein will be highly functional for use across all sectors, including beverages, Lewington said.

“For farmers, I can now give them a long-term contract to grow my peas,” she said.

PIP International is in the process of negotiating contracts, which are well above the market price of $10.50 per bushel in Canadian currency, with North Dakota farmers.

Raising niche crops has potential to provide opportunities for small farmers to stay viable, Overby said.

He also believes it could provide young people, who want to grow their crops sustainably and connect with consumers a less costly way to get into farming.

“The opportunities are better now than I’ve seen in my 30 years of farming and I hope they continue in North Dakota,” Overby said.

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Christine Lewington: A New Solution for the Global Protein Crisis

To the meat lovers’ chagrin, the verdict is that – animal-based foods contribute twice as much to global greenhouse gas emissions as plant-based foods do. According to a study in Nature Food, 57% of total emissions result from animal-based food production.

Some types of production are more to blame than others. Beef production, for example, accounts for a quarter of all animal-based food-related emissions. Hence, navigating away from animal-based food production towards plant-based, seems a viable way to reduce the emissions from our overall food production industry.

Still, there are plenty of challenges on that road ahead. Rising costs of production and the negative public perception that plant-based alternatives seldomly taste as good as animal-based foods top the list of challenges needed to be solved by plant-based food manufacturers.

Christine Lewington is tackling these and other issues. As the founder and CEO ofPIP International, an Agri-tech company based in Lethbridge, Alberta, Canada, she has more than twenty years of experience in the industry. With her team at PIP International, she’s solving some of the biggest problems facing the plant-based protein industry.

“We chose to focus on yellow peas as they provide a near perfect amino-acid profile and have the best nutritional profile of legume options. Still, it’s not the king of everything. People don’t like it,” she explains. “And the driving reason for the dislike is the bad taste. If you’ve ever tasted pea protein, the harsh bitterness will stop you from coming back for more. I knew if we could solve the taste, the colour and not damage the protein when extracting it, then the major problems with pea protein would be gone, thereby creating limitless opportunity.”

The solution she found will revolutionize the plant-based protein world. Thanks to a novel extraction process developed by a European tech house, PIP International has managed to produce the world’s first tasteless, colourless and easiest to use yellow pea protein isolate.

“Our new extraction process leaves the protein undamaged so that we deliver our pea isolate to companies in a near-natural state,” Christine Lewington explains. “Our in-house product development team has easily created ice cream, fudge, biscuits, beverages, cheese spreads, coffee creamers and more. All of them taste great, because our protein has a neutral taste and is easy to use.”

PIP International’s breakthrough comes at a critical moment. With the world’s population reaching eight billion and, on its way to hitting the ten-billion mark in the next few decades, ramping up food production to keep the current consumption levels will be challenging. For protein specifically, the situation is even direr, as any increase in animal-based food production puts the world further off course from meeting greenhouse gas emission targets.

“The world is in already in protein crisis and we need significantly more,” says Christine Lewington. “The search for viable protein sources is crucial. We’re offering a protein isolate that won’t turn off customers after their first taste, as most current products do. Plant-based products need to taste great so they come back for more!”

Besides solving the taste issue, PIP International has also successfully created its pea protein isolate at a lower cost. Through a combination of cross-industry production processes, the company’s cost-saving methods allows it to offer their protein at lower than market pricing.

“Innovations have allowed us to reduce processing time, save significant energy costs, and produce a plant-protein with flexible attributes, thanks to new technologies,” Christine Lewington explains. “The result is a premium product without the premium price.”

PIP International has already been getting plenty of attention. In less than 12 months, the company has reached $7 million in orders and catapulted from being a PowerPoint presentation a $30 million production facility. The plan is to grow steady but aggressively – the demand is growing, the product is excellent, and investors and potential buyers have been flocking to the company. The company already has support from the Canadian government.
“We have a strong interest from Korea, too – their government is looking for alternatives to soy protein, and our pea protein product caught their eye,” Christine Lewington explains. “But that’s to be expected – the need for quality plant-based protein exists worldwide, so any company willing to rise to the challenge of producing it needs to think and act internationally.”

So far, Christine Lewington and PIP International have had their premium protein evaluated by dozens of companies, with all of them coming back to strike a deal. With the large-scale production facility on track to open in 2024, PIP International will be able to position itself as one of the leading actors in the market. The product is there, as is the low cost of production.

“We like to say that we’ve cracked the code with our pea protein and created something the world needs and at a price that doesn’t make it prohibitive to use” Christine Lewington. “By pairing the great taste with an affordability advantage, we are on the leading edge for our yellow pea protein isolate to revolutionize the plant-based food industry.”

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New Technology Levels UP.P™ Plant Proteins

Thanks to PIP (Protein Isolate Plant) International’s disruptive technology, it’s pea protein is set to be the market leader. The technology has finally cracked the code on pea protein’s poor taste, colour, texture and compromised performance. It aims to drive industry standards… Read More: Page 98
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Alberta Could Be Global Powerhouse for Plant-Based Foods but More Support Needed: Industry Insiders

From grocery store aisles to restaurant menus, consumers around the world are being offered more and more plant-based options when it comes to dishes rich in protein. And based on the success of plant-based meat substitutes like those offered by Beyond Meat, whose entry into the stock market three years ago sent investors into a frenzy, the sector is a lucrative one with plenty of room to grow.

With an increasing consumer demand, and possibly need, for plant-based protein, could Alberta become a global leader in supplying it? Canada is already the planet’s largest producer of dry peas and lentils. At 4.6 million tons in 2017 alone, the country is also a global power in terms of the production and exportation of pulses. In terms of producing the crops needed, Alberta appears ripe to capitalize on the opportunity.

READ MORE: Beyond Meat launching in Canadian stores amid race to build a better veggie burger

“There’s been very few trends in the food industry in the last 25 years that have given this level of opportunity,” says Bill Greuel, the CEO of Protein Industries Canada (PIC), a not-for-profit organization tasked with propelling Canada’s plant protein and plant-based product sector to becoming a major global provider.

“When you think about the stars that are aligning here (consumers seeking healthier food options, diets that have less negative impact on the environment and animals)… growth of the plant-based food sector is real, and it’s growing at an unprecedented rate.” 

The federal government anticipates the sector will deliver $10 billion in GDP impact over 10 years, along with over 4,500 jobs in the same time frame.

READ MORE: Federal government gives additional $750M for Canadian superclusters

While Alberta is not a Canadian leader when it comes to soybean production, it is when it comes to the production of pulses: chickpeas, lentils and perhaps most importantly — because of their increasing popularity as a plant-based food ingredient — dry peas.

According to crop production projections released by Agriculture Canada last month, Alberta is expected to make up 41 percent of dry pea production in the country in 2022-23. Alberta is expected to account for the second-largest share in terms of dry pea, lentil and chickpea production. Production of all three crops is expected to increase significantly in Canada compared to a year earlier.

But when it comes to processing those raw materials to create plant-based food products or the ingredients needed to do so, Alberta has yet to stake its claim as a leader.

Allison Ammeter is a grain farmer who also serves as director of the Alberta Pulse Growers Commission, a non-profit that advocates on behalf of thousands of farmers. She served as chair of the Plant Protein Alliance of Alberta (PPAA) until it ceased operations last year.

She believes Alberta needs to “get into the industry in a big way while there’s still room to get in.”

“I would say five or even 10 years from now, there will be all the plants built for the current need. Not right now — we’re nowhere near close to that.”

“It’s this whole ecosystem that we are giving away,” says Christine Lewington, the CEO and founder of PIP International, an Alberta-based agri-tech company producing pea protein.

READ MORE: Alberta has highest food insecurity rate among Canadian provinces: report

She adds that with increasing attention being drawn to the issue of food security, the ability to offer plant protein is a selling point.

“We have that in Alberta,” Lewington says. “Europe is all over food security.

“We bring in our finished products in Alberta… We don’t value-create here.”

Ammeter suggests Alberta could be on the cusp of capitalizing on the explosion of demand for the product, drawing an analogy to growth in the province’s oil industry in the middle of the 20th century.

“They unlocked the oil industry by bringing in the money,” Ammeter says. “We will unlock our industry when we have the investment.”

‘Let people know what the potential is’

In a bid to boost innovation in the economy, the federal government announced in 2018 it had selected five innovation superclusters, one of which was the protein industry. This led to the creation of PIC.

“There’s a lot of upside potential and excitement (in Alberta),” Greuel says. “It’s pretty favourable from an operating perspective.”

He cites Alberta’s low corporate tax rate and availability of land and feedstock as advantages the province has in trying to grow the sector. He also says Alberta has “lots to offer in terms of innovative farmers.”

READ MORE: Business leaders believe protein supercluster will ‘turbo-charge’ agriculture investment

The PPAA used to advocate for the sector and help facilitate its growth in Alberta. It ceased operations after the provincial government announced last year it would not continue to provide it with $250,000 in annual funding, a move Ammeter says “spoke volumes” to a lot of people.

Ammeter believes Alberta’s government can play an important role in helping the sector reach its potential.

“I would like to see our government saying, ‘We have this incredible natural resource… We are going to do everything we can to promote value-add in Alberta.’”

‘We think the global market for plant-based foods is going to be about $250 billion’

A 2019 analysis conducted by the National Research Council of Canada found that “annual global sales of plant-based meat alternatives have grown on average eight per cent a year since 2010, with projections forecasting that, in 25 years, 20 per cent of meat will consist of plant-based and clean meat.”

The NRC forecasted that global revenues when it comes to plant-based dairy substitutes will reach USD$34 billion in 2024 and added the plant-based beverage market also continues to grow significantly.

“In Canada, sales of plant-based protein products rose seven per cent to more than $1.5 billion in the 2016-17 fiscal year,” the report reads.

READ MORE: Global plant protein summit lands in Saskatoon

A report for the federal government recently found over 40 per cent of Canadians are “actively trying to incorporate more plant-based foods into their diets.”

“If you’re looking at grocery stores’ sales of plant-based food, that has increased considerably over the last five years,” Greuel says.

But some point out the sector’s rise has not been immune to peaks and valleys. For example, in a fourth-quarter financial report released early this year, Maple Leaf Foods noted sales from its plant-based division saw a decline of 4.7 per cent in 2021, even though it generated more than $184 million in sales for the year.

“While work is continuing, analysis to date demonstrates a clear slowdown in projected growth rate for the overall category compared to very high growth rates predicted in 2019,” the Maple Leaf report reads.

Greuel acknowledges that since the COVID-19 pandemic hit, growth figures may have “softened to some degree” but adds the sector is “still seeing year-over-year growth.”

“When you think about that, we’re going to need startup companies (and) ingredient-manufacturing companies setting up shop,” he says. “We think the global market for plant-based foods is going to be about $250 billion… Our goal is that Canada owns 10 per cent of that global market.

“You could say that’s an aspirational goal.”

Lewington believes the plant-based food market’s growth could be at risk of temporarily stalling because “there’s no availability to increase and grow the market” as a result of insufficient capacity to process the protein needed for plant-based food products.

READ MORE: Edmonton’s Nabati Foods hoping to bring its vegan ‘Eggz’ to stores around the world

“Manufacturers are being rationed,” she says. “When you can’t grow, consumers pull back.

“Before demand, you need to create a need. To create a need, you need to create capacity.”

Lewington says one of the keys to successfully growing the plant-protein processing sector in Alberta will be for producers to be able to assure companies they can keep up with supply needs as demand for those companies’ products grows.

‘We truly have a great new product’

Plans for two major plant-protein processing facilities in Alberta were announced in May: Phyto Organix Foods Inc. revealed plans for a $225-million wet fractionation plant in the Strathmore area while PIP International offered details on plans for a $20-million pea-processing pilot facility in Lethbridge.

“This is Alberta pea country,” Chris Theal, Phyto Organix’s founder and president, told Global News at the time, noting the plant’s location offers an opportunity to see output grow over time. “We’ve got roughly five times our capacity within 75 kilometres of the facility. We range out to 150 kilometres (and) we’ve got 10 times our capacity.”

Plant fractionation facilities use a process that separates grains or pulses into fibre, starch and protein, the latter of which can be used as an ingredient in plant-based foods and beverages.

“Getting projects like ours up and running successfully shows others it can be done,” Theal says. “The resource is there — it’s getting the right people and capital in place, including government grants and loans.”

Lewington’s excitement is evident when she speaks about her company’s facility.

“We truly have a great new product,” she explains. “Clean tasting, premium protein that they (plant-based food companies) can actually functionalize.”

READ MORE: Arrival of vegan chains signals changing appetites in Alberta’s capital

Lewington says to attract the necessary investment to grow, her facility is opening in phases.

Phase 1 is a pilot facility that will still deliver tons of product before scaling up for Phase 2, a $150-million yellow pea protein facility she says will be able to create 100 new jobs, process about 126,000 tons of yellow peas each year and support over $75 million in annual pea contracts for regional growers.

“We’re demonstrating that we can do what we say we do,” Lewington says of Phase 1, which began producing product this fall. She says Phase 2 is headed to detailed engineering by the end of the year and construction is anticipated to begin in the spring of 2023.

“We are raising money. I am open to finding the right partner,” she says, adding she believes the province could do more to help industry players achieve their goals.

She acknowledges Phase 1 of her project received $1 million in funding from the province, something she is grateful for, but notes the cost of getting Phase 1 off the ground is $25 million.

‘Getting the capital lined up is certainly a challenge’

Access to capital is seen as a major challenge when it comes to trying to get plant-protein processing facilities up and running.

“(It is) far and away the No.1 issue,” Greuel says. “Processing facilities for protein extraction are very capital intensive.”

He notes most plant-protein facilities cost between $200 million and $600 million to build.

“It’s a real struggle,” Ammeter says of accessing capital. “The money is all around… (we just need) to let people know what the potential is.”

She would like to see the province backstop loans for proposed plants so they are better able to secure funding from institutions like Farm Credit Canada (FCC) or the Agriculture Financial Services Corp. (AFSC)

“I’m not asking for handouts,” she says. “Do what they’re already doing in a number of other industries.”

READ MORE: Edmonton’s vegan restaurant scene continues to grow

Ammeter says she believes Saskatchewan and Manitoba are doing more to make “value-add a priority” when it comes to leveraging their ability to produce pulses to try and help fractionation plants get off the ground. She says when governments do more to help the sector, investors take notice.

Ammeter calls it a missed opportunity that so much raw product from Prairie growers is being sold overseas.

“It’s not good for Canada’s GDP,” she says, adding she believes an investment tax credit geared towards the sector would help.

“The plant-protein space in Alberta is going to suffer because it does not get the support it does in other provinces,” Lewington says. “Saskatchewan and Manitoba are very aggressive.”

READ MORE: Massive new Manitoba facility to feed demand for pea protein

Like Ammeter, she would also like to see the province backstop loans.

“(It would allow entities like FCC and AFSC to) provide loans where we don’t have to provide personal guarantees — because they scare off investors,” she says. “The more creative you get, the more risk equity investors see.

“If I could take a loan guarantee with a syndicate and show investors there is no personal guarantee, they’re in all day long.”

Ammeter believes there is another challenge when it comes to securing financing. She says banks “are not nearly as quick or capable of evaluating” proposed projects as they are with proposals in other sectors.

Greuel says PIC is working to educate investors about the sector in an effort to loosen more capital.

“Canada is a natural place for investment for ingredient manufacturing,” he says. “Universities have taken notice of this (sector and are)… looking at training to create this talent.”

Lewington also notes the need for more skilled labour for the province’s plant-protein sector to truly take off. She says she is glad to see Alberta taking steps to make it easier to bring in foreign skilled workers in areas where there is a shortage of them.

Despite the challenges, Greuel says he believes there is recognition among all governments about the importance of Canada taking “ownership of this space.”

READ MORE: Beyond Meat partners with Portage la Prairie bound pea-processing plant

Lewington believes growing the industry in Alberta is a time-sensitive endeavour.

“When you play with time, anything can happen,” she says, adding the industry will benefit growers and all Albertans through jobs and tax revenue. “From the heydays of Beyond Meat coming to market… Those days aren’t the same anymore.”

“There is a real sense of urgency for Canada here,” Greuel says of Canada’s plant-protein aspirations.

Lewington says she worries that if Alberta does not more aggressively pursue growth in the industry, larger producers will simply begin expanding existing facilities elsewhere in the country.

READ MORE: Pea protein company puts down roots with new Lethbridge facility

Global News made multiple requests for an interview with Agriculture, Forestry and Rural Economic Development Minister Nate Horner about the state of the industry in Alberta but he was not made available.

Horner attended Phyto Organix’s media event to announce its Strathmore plant in May. At the time, he said “this is something we really want to double down on.”

“I know as a farmer, before I got involved in politics, I wanted to see this,” he said. “I wanted to see more of what we’re seeing in Saskatchewan and other jurisdictions. Let’s value add here close to home — and with all the issues with supply chains and resiliency, it really brings that even more to the forefront.

“We’re trying to work as Team Alberta to land these investments… if it’s ag-related and it’s value-added, we’re trying to land it.”

Horner suggested he believes the challenge when it comes to securing funding for such projects relates to the state of the global economy.

“The world is so crazy right now,” he said. “You’ve seen commodity prices spike and stay at those elevated levels — fuel… the inflation costs on the actual construction — so it has delayed some of these announcements.

“But the upside is still there.”

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La visionaria empresa canadiense de tecnología agrícola PIP International lanza una tecnología innovadora

October 5, 2022: Notimerica, “La visionaria empresa canadiense de tecnología agrícola PIP International lanza una tecnología innovadora.”

 

La visionaria empresa canadiense de tecnología agrícola PIP International lanza una tecnología innovadora

LETHBRIDGE, AB, 10 de mayo de 2022 /PRNewswire/ — PIP International (PIP), empresa canadiense dedicada a la elaboración de productos a base de plantas, ha anunciado hoy un innovador avance tecnológico en el campo de las proteínas vegetales. La innovadora tecnología ha descifrado por fin el código de sabor, color, textura y rendimiento comprometidos de la proteína del guisante, impulsando los estándares de la industria “UP” y el potencial para cambiar el disfrute de los consumidores de …

Leer más: https://www.notimerica.com/comunicados/noticia-comunicado-visionaria-empresa-canadiense-tecnologia-agricola-pip-international-lanza-tecnologia-innovadora-20220510225927.html

(c) 2023 Europa Press. Está expresamente prohibida la redistribución y la redifusión de este contenido sin su previo y expreso consentimiento.

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Canada’s Best Locations 2022 – Site Selection

Canada's best locations 2022

Two major projects announced in Ontario, Canada, this summer epitomize what one might call northern composure — as in calm, serene and self-assured. As in poise and aplomb, or even the old sense of a well-composed, complete package.

The fact that they’re both in Ontario only accents the power of the province that this year earns Site Selection’s No. 1 ranking as the most competitive province in the nation, beating out fast-rising Saskatchewan and British Columbia based on cumulative and per-capita calculations from corporate facility projects, those projects’ capital investment and jobs as documented by Site Selection’s Conway Projects Database.

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In the national capital of Ottawa and across Canada, there is a fertile mix of heritage and forward thinking.

Photo of The Peace Tower from the West Block of Parliament courtesy of EVOQ

Belgium’s Umicore in July announced it had signed a memorandum of understanding with the Government of Canada finalizing the government’s support under its Strategic Innovation Fund for a new $1.5 billion (all dollar amounts in Canadian dollars), 700-plus-job manufacturing facility for cathode active battery materials on a 350-acre site in Loyalist, part of the Kingston, Ontario, region. Over 18 months ending in April, Ontario attracted more than $12 billion in investments from Ford, ArcelorMittal Dofasco, Honda, GM and a JV between LG Energy Solution and Stellantis.

“Canada and the Ontario province have all it takes for Umicore to establish a full-fledged, sustainable supply chain for battery materials, all the way from the mine right to the end-market of electric vehicles,” said Mathias Miedreich, CEO of Umicore. In an interview with The Globe and Mail, he said U.S. sites were considered, but when incentives discussions ensued with a combination of provincial and federal officials, “Canada spoke with one voice.”

The news followed French life sciences company Sanofi’s June announcement that it will open an Artificial Intelligence Center of Excellence in Toronto, where more than 100 new employees will join Sanofi’s global network of existing digital hubs in Paris, Boston, New York and Barcelona. The news follows Sanofi’s commitment to a $900 million end-to-end vaccine manufacturing facility in Toronto. Joyce Drohan, Sanofi’s global chief data officer, cited the company’s ability in Toronto to attract top AI talent and partner with leading academic and research institutions as it joins “the city’s vibrant high-tech community, which is recognized as one of the world’s premier AI and data ecosystems.”

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A C$25 million contribution from the Pierre Lassonde Family Foundation will create a new outdoor public art trail on the future Villiers Island in Toronto’s transformed Port Lands.

Artist’s rendering courtesy of Norm Li AG+I

The country has it together when it comes to the living ecosystem too, as Calgary topped all North American metro areas in The Economist Intelligence Unit’s 2022 Liveability Index at No. 4 in the world, just ahead of No. 5 Vancouver. Toronto and Montréal weren’t far behind among North American cities, both finishing above the first U.S. city in the ranking, Atlanta.

“When it comes to liveability,” The Economist stated, “it seems the further north you go the better.”

Below are citations honoring the top three provinces in Site Selection’s Canadian Competitiveness Rankings, followed by the top 20 regions (and ties) receiving our annual Canada’s Best Locations honor, based on similar analysis of corporate facility investment data.

Canadian Competitiveness Rankings

1st

Invest Ontario
Trevor Dauphinee, CEO

“Cyclone’s partnership with the government of Ontario comes with a strong commitment from our company to increase employment, advance innovation and remain a global leader in aerospace manufacturing.” — Robert Sochaj, Vice President, Cyclone Manufacturing, on the company’s $21.4 million investment in Mississauga and Milton

Recent Projects: Tata Consultancy Services, Honda Canada (Alliston), Stellantis (Brampton and Windsor), Barry Callebaut, DOT Foods Canada

In 2021, manufacturing accounted for almost 660,000 jobs in Ontario and more than 10% of the province’s GDP. Relaunched in December 2021, the $22 million Ontario Automotive Modernization Program (O-AMP) is helping help make suppliers stronger, faster and more resilient by investing in technology adoption and/or training in lean manufacturing. “Nearly 150 projects are either underway or completed under the program, and they are expected to create more than 820 jobs,” says the Ministry of Economic Development, Job Creation and Trade. Over 18 months ending in April 2022, The Ontario government also has launched Skilled Trades Ontario, a new Crown agency, to improve trades training and simplify services.

2nd

Saskatchewan Trade & Invest
Hon. Jeremy Harrison, Minister of Trade and Export Development, Minister of Immigration and Career Training, Minister Responsible for Innovation Saskatchewan, Minister Responsible for Tourism Saskatchewan

“Saskatchewan has been an amazing place to do business because of the ability to connect the entire seed-to-fork value chain.”— Lionel Kambeitz, CEO and Executive Chairman of plant-based protein company Above Food

Recent Projects: BHP Group Ltd. Catalyst Paper, Norsask Forest Products/Meadow Lake Tribal Council,

In 2021, Saskatchewan’s potash sector recorded all-time high production and sales of $7.6 billion. Over the last 15 years, Saskatchewan producers have committed $30 billion towards new potash mines and expansions. Saskatchewan’s manufacturing sector continued to show steady growth with $2.2 billion in manufacturing sales in May 2022, a 36.1% increase from May 2021. The forest products sector is especially active, including the $550 million restart of a former Weyerhaeuser pulp mill by Paper Excellence in Prince Albert. “We are a global leader in uranium and potash production and an emerging producer of helium, lithium, copper, zinc and rare earths,” Energy and Resources Minister Bronwyn Eyre said in April 2022. “The world needs what Saskatchewan has to offer.”

CanadianRockiesUNESCO1

Peyto Lake is located in Banff National Park in the Canadian Rockies, a UNESCO Heritage Site.

Photo by Maureen J. Flynn courtesy of UNESCO

3rd

British Columbia Ministry of Jobs, Economic Recovery and Innovation
Hon. Ravi Kahlon, Minister of Jobs, Economic Recovery and Innovation

“BC’s life sciences sector has been on a growth trajectory for the last several years, and our response to the COVID-19 pandemic has attracted worldwide interest in our innovation and capabilities.” — Wendy Hurlburt, President and CEO, Life Sciences BC, on the launch of a new labor market intelligence study to provide a better understanding of the skills employers need

Recent Projects: Bothwell Accurate Co., Damon Motor, Western Forest Products, Hexagon Purus ASA

BC is home to the fastest-growing life sciences sector in Canada with more than 2,000 companies employing 18,000 British Columbians. A connecting thread is the province’s vibrant marine and ocean tech sector, with more than 1,000 marine companies having established headquarters in British Columbia. The province is also home to one of the top clean tech sectors in the world, including such companies as Origen Air Systems and Nano One Materials Corp., which last year received a grant from CleanBC worth over $3 million to support the technological advancement of its materials used in electric vehicle batteries. The province nurtures clusters of tech companies in such places as Vancouver, Victoria and Kelowna that are buoyed by the surfeit of talent either migrating to the region or graduating from B.C.’s 25 post-secondary institutions.

Canada’s Best Locations

This group of Top 20 regions and ties is based on corporate facility investment data evaluated by capex and job creation on a cumulative and per-capita basis, derived from project data entered into the Conway Projects Database from January 2021 through June 2022. The groups are presented in alphabetical order within provinces presented by those with the most groups.

ONTARIO

Advantage Brantford
Sara Munroe, Director, Economic Development and Tourism

“Ferrero Canada is proud to continue growing in Brantford. This investment brings new jobs to the community and improves efficiencies through increased automation.” — Fabrizio Secco, Managing Director, Industrial Division, Ferrero Canada and plant manager for the Brantford facility, on the company’s nearly $26 million investment, April 2022

Recent Projects: Mitsui Hi-Tec, Nuts to You Nut Butter, Ventura Foods Canada

The city reports that it issued a record $472 million in building permits for 2021, topping the previous mark of $255.2 million set in 2020. Industrial construction activity spiked from $48.2 million in 2020 to $120.8 million in 2021. In addition to its successful industrial and office projects, the Economic Development & Tourism department welcomed 12 film productions to the City of Brantford in 2021 — “a new record for the city, despite challenges as related to the ongoing pandemic.”

Invest in Hamilton
Norm Schleehahn, Director, Economic Development

“The fast-growing food processing sector reinforces the need for a multi-purpose facility like this. The time is now for Hamilton.” — Rob Vanden Broek, CEO, Sierra Supply Chain Services, at the August 2022 ribbon-cutting for a new C$65 million cold storage facility

Recent Projects: ArcelorMittal, OmniaBio, DHL, Verificient

In an open letter to stakeholders on the organization’s website, Norm Schleehahn, the city’s economic development director, notes that “the fact that Hamilton exceeded $2 billion in building permit values in 2021 in a relatively virtual environment is astounding … The sight of cranes and growing commercial spaces demonstrated that even during the most challenging of times, Hamilton is still capable of doing great things.” This year the city passed $1 billion in ongoing construction value in June, the earliest it’s ever reached that benchmark. Among other accomplishments, the 2021-2025 Economic Development Action Plan approved in 2021 identifies six priorities and 77 actions to help Hamilton’s economy recover and move forward over the next five years.

Kingston Economic Development Corporation
Donna Gillespie, CEO

“Kingston has played a critical role in Li-Cycle’s success to-date, as it’s where we developed our technologies and opened our first commercial facility.” — Tim Johnston, Co-founder and Executive Chairman, Li-Cycle, on the company’s new center of excellence announced in March 2022

Recent Projects: Umicore, Frulact, Cancoil, Lonza Group, Li-Cycle

Kingston Economic Development restructured the organization and created two new positions dedicated to investment attraction efforts in sustainable manufacturing and health innovation. The Kingston Syracuse Pathway partners signed an MOU in August 2021 formalizing the cross-border soft landing program for business entering the respective markets. In September 2021, working with Canada’s Startup Visa Program and LatAm Startup, Kingston hosted a LatAm Scaleup Bootcamp for international startups seeking to expand business in Canada having the city of Kingston as their point of entry. Kingston Economic Development continues to work with McMaster Innovation Park, Windsor WE-Spark Health Institute and provincial partners to establish an Ontario Life Science Corridor.

London Economic Development Corporation
Kapil Lakhotia, President & CEO

“We are thrilled to commence this next chapter of growth for our company and we believe that London is the best place in the world to execute our vision for a more sustainable future.” — James McInnes, Co-founder and CEO, Odd Burger, on the vegan fast-food franchise business’s plans to locate a new manufacturing facility under its Preposterous Foods brand

Recent Projects: Nestlé Canada, Ipex, Panela Baking Factory, Aspire Food Group

London was identified this year as the No. 10 emerging tech talent market in North America by CBRE, which noted the area’s tech employment has risen recently from 10,000 to 13,000. Among other developments, the area saw the opening of The Grove, a food and beverage incubator/accelerator for the region that already is seeing expansion from companies such as Ethey, the parent company of LiveFitFoods. A new program called Explore the Core is helping 18 businesses move into the city center, creating 160 jobs and repurposing 43,000 sq. ft. of vacant or unused space.

City of Mississauga Economic Development Office
Bonnie Brown, Director, Economic Development and Tourism

“We’re able to hire top-notch professionals from myriad cultures and backgrounds, which ensures that we look at things from all different angles, which is vital to the success of our business.” — Ian Ng, Site President, Citi Canada, on the company’s choice of Mississauga for a new strategic hub

Recent Projects: Bombardier, Henkel Canada, Amazon, GSK, BoomerangFX

In a November 2021 update, Bonnie Brown noted that, among Canada’s 10 largest cities, Mississauga is the only one that ranks No. 5 or higher in industry size and concentration across seven key sectors: Aerospace, Automotive, and Food & Beverage Manufacturing, Finance, Information & Communication Technologies, Life Sciences and Smart Logistics. Mississauga has the largest aerospace sector in Canada by employment and number of businesses and is the future home of Bombardier’s Global Manufacturing Centre. In June, First Gulf Corp. and Spear Street Capital announced a partnership to redevelop the former Element head office in Sheridan Research Park into a life sciences campus with 350,000 sq. ft. of lab, office and technology space.

Invest Oakville
Rebekah Diec Stormes, Director, Economic Development

“The Livable Oakville Plan is a historic achievement that helped Oakville become the most livable town in Canada. Our official plan helps us control growth and protect our existing neighborhoods.” — Oakville Mayor Rob Burton, December 2021, after a year that among other things saw the town successfully fight off efforts to redevelop the town’s historic Glen Abbey Golf Course and saw Amazon move a planned facility to nearby Mississauga

Recent Projects: Hilti, Wiseacre Studios, Dana Inc., Geotab

Oakville’s 2021 annual report stated that more than 1,000 new jobs were created in this town of 225,000 people in 2021. The town’s economic development department, in partnership with building services, implemented a pilot program to provide enhanced service to priority non-residential building permit applications. From April 1, 2021, to March 31, 2022, three new investment files were successfully supported through the pilot program. “This new approach will get people building and enhance Oakville’s competitiveness for new investment,” says the Invest Oakville team. Oakville is No. 2 in the GTA by percentage of residents with a bachelor’s degree or higher. Plans are underway to transform Midtown Oakville into “a vibrant, people-oriented, mixed-use community that can accommodate more than 13,000 residents and 7,000 jobs in the coming decades,” said the annual report.

Sarnia-Lambton Economic Partnership
Judy Morris, Interim CEO

“We are proud to partner with local stakeholders, including Lambton College, by engaging with international graduates to strengthen the local talent pipeline and support economic growth.” — Judy Morris, Interim CEO, Sarnia-Lambton Economic Partnership, on the organization’s new “Bridging Global Talent in Sarnia-Lambton” initiative

Recent Projects: OWS Rail Car, Imperial Oil, Origin Materials, Diageo, Nova Chemicals, CIMC Refrigerated Trailer

“As Ontario eased its restrictions and businesses began to look for investment opportunities once again, the Sarnia-Lambton Economic Partnership (SLEP) saw the potential for clean energy developments in the area,” CEO Judy Morris relates. “The team created a new stakeholder group consisting of industry, academia, and not-for-profit experts to advance the progress of Ontario’s Hydrogen Hub.” SLEP also assisted the Forest Industrial Park in Lambton Shores in achieving the status of being an Ontario Investment Ready: Certified Site, one of only six in the province.

Toronto Global
Stephen Lund, CEO

“As we operate Karrot in Toronto, I was deeply impressed by how people are genuinely embracing diversity — truly shaping who Canadians are as a collective — while each Toronto neighborhood embodies a distinct culture at the same time.” — Gary Kim, Co-Founder, Karrot, on the Korea-based community app company’s decision to establish a new office in Toronto, March 2022

Recent Projects: IBM Canada, Meta, Morningstar, Double Negative Ltd., Hubspot

Since inception in 2017 to March 31, 2021, the spinoff effect of Toronto Global’s work has led to the creation of over 13,000 jobs and a $1.69 billion GDP impact to the Canadian economy, according to the organization’s 2020/2021 annual report released in September 2021. The report noted 44% of jobs created by new investments in the region are located outside the City of Toronto. Toronto had the highest tech talent job growth in North America since the pandemic began, adding 39,700 jobs between 2019 and 2021, says CBRE’s “Scoring Tech Talent 2022” report. Meanwhile, “nearly half of the venture capital deployed in Canada in 2021, a record C$7.7 billion, went to companies based in Toronto and Waterloo,” reported Startup Genome’s 2022 Global Startup Ecosystem Report, naming the corridor the No. 17 ecosystem in the world.

Waterloo EDC
Tony LaMantia, President & CEO

“With our unmatched programs for entrepreneurs, our role in supporting the Toronto-Waterloo Tech Corridor and our focus on nurturing the next generation of talent, Waterloo will continue to be a university that positions founders for success.” — University of Waterloo President and Vice-Chancellor Vivek Goel on the school’s No. 22 ranking by PitchBook among top colleges in the world for company founders, December 2021

Recent Projects: EPAM Systems, RTS Companies, Blendtek Fine Ingredients,

CBRE in July named Waterloo the No. 1 small tech talent market in North America for the second consecutive year. That same month, Startup Genome’s annual Global Startup Ecosystem Report called Toronto-Waterloo the top startup ecosystem in Canada, No. 8 in North America and No. 17 globally. Also in July, Resonance Consultancy ranked Waterloo No. 5 in Canada among cities with populations of 200,000 or less., noting that “an astounding 1,000-plus companies have been founded by UWaterloo grads,” and about 18% of all founders in Canada are from Waterloo. Need to get in and out more smoothly? The Region of Waterloo International Airport in October 2021 launched a $44 million expansion that will double the facility’s size.

Invest WindsorEssex
Stephen MacKenzie, President and CEO

“With this announcement, we are securing the future for thousands more local workers and securing Windsor’s strategic location as the home of Canada’s electric vehicle future.” — Drew Dilkens, Mayor of Windsor, on the multi-billion-dollar investment plans of Stellantis and LG, March 2022

Recent Projects: Stellantis/LG, Amazon, Dongshin Motech, Dimachem

A JV between Stellantis and LG will see a total investment of over $5 billion in a facility to manufacture batteries for EVs. The facility will supply Stellantis plants in Windsor and across North America and will be operational by 2025, with an eventual payroll of 2,500 jobs. Investments like these received reassurance in July when U.S. legislation that was to have excluded Canadian-made “clean vehicles” from a US$7,500 tax credit changed course and included them instead. In June, Invest WindsorEssex launched a marketing campaign in Michigan, Ohio, Illinois and Indiana targeting small to medium-sized technology companies to expand their operations in what they call “Canada’s rapidly growing automobility capital.” Last year, with an investment of over $7.5 million from FedDev Ontario, Invest WindsorEssex launched a five-year plan to provide programming, training and facilities to support the upskilling of over 1,300 automobility entrepreneurs and firms and attract $40 million in FDI.

QUÉBEC

Montréal International
Stéphane Paquet, President & CEO

“Montréal International … is a major ally to our government as we transition into the economy of tomorrow, which we want to be more just, greener, more innovative, and more resilient.” — Hon. Pascale St-Onge, Member of Parliament for Brome–Missisquoi, Minister of Sport and Minister responsible for Canada Economic Development for Québec Regions

Recent Projects: Moderna, C3RiOS, Vantage Data Centers, Kyndryl, ABB

Celebrating its 25th anniversary in style, Montréal International (MI) reported in March 2022 that it set new records in 2021 by attracting $3.765 billion in foreign investment — a 69% increase compared to the previous year. “A total of 1,135 international workers—including hundreds of health and education workers—were added to Greater Montréal’s pool of skilled workers as a result of MI’s efforts. MI also spearheaded Montréal’s successful bid to host the International Sustainability Standards Board (ISSB).” All in all, MI supported 100 projects, leading to the creation of 11,550 jobs with average annual salaries of more than $82,000. “The foreign companies that have invested or reinvested in one of Greater Montréal’s 82 municipalities are based in 25 different countries,” MI reported. Among other tools, The talentmontreal.com site registered 54,000 international candidates, mainly in IT, and had almost 900,000 visitors in 2021.

Québec International
Carl Viel, CEO

Québec City and more particularly Vanier-Les Rivières is currently at the heart of the economic recovery. Through this innovative project, BOSK is positioning Québec as a global producer of bioplastics in line with sustainable development. Thank you for being pioneers in 100% bio-based, non-toxic and compostable materials.” — Mario Asselin, Member of Parliament, Vanier Les Rivières, on the company’s June 2021 inauguration of a 100% bio-based bioplastic production line

Recent Projects: Microsoft Canada, Distribution Stox, Soylutions, Bosk Bioproducts, Fonds QScale S.E.C., Derby Building Products

Québec International reports its increased efforts have resulted in an economic impact of $973.9 million, an increase of more than 32% over 2020. That includes $478.1 million in FDI, a 47.4% jump. “In the area of technology entrepreneurship, there was robust growth, with spinoffs of $208.4 million, a 12-fold increase since the inauguration of the LE CAMP incubator-accelerator in 2016,” QI reports. “A total of 1,860 jobs have been created or maintained by FDI and technology entrepreneurship resulting in an average (weighted) salary approaching $113, 400.” As for the labor shortage felt the world over, QI initiatives implemented over the past year “will have enabled the recruitment of 2,314 international workers and students, contributing to the arrival of 4,000 newcomers, including spouses and children,” the organization reports.

Sherbrooke Innopole
Sylvain Durocher, Executive Director

“With the Sherbrooke studio, Ubisoft is living up to its promise of being a significant economic engine and of continuing to invest in talent and the ecosystems that surround it.” — Yves Guillemot, Co-Founder and CEO, Ubisoft, on the opening of its fourth game development studio in the province where it already employs 5,000 people, November 2021

Recent Projects: Chocolat Lamontagne, Métosak, Kruger Products, Herwood, BioMimir, DE LA FONTAINE

Quantum Sherbrooke is one of the first Innovation Zones designated by the Québec provincial government and is intimately connected to the University of Sherbrooke. It includes CITEC (Technological Innovation and Circular Economy Hub); Usine CINQ (Center for Digital and Quantum Innovation); the Institute quantique (fundamental research); the Espace Quantique (collaborative workspace and office); and Entrepreneurship Headquarters in downtown Sherbrooke. Among the companies associated with this sector is quantum computer maker Pasqal, which is opening offices in Sherbrooke and Boston. Pasqal, 1Qbit and Eidos-Sherbrooke between them will inject $205 million into the local economy over the next five years.

IDE Trois-Rivières (Innovation et Développement économique Trois-Rivières)
Mario De Tilly, CEO, Chief Executive Officer

“The construction of this new pavilion will position Mauricie as a true leader in Québec and in the world in terms of innovation and energy transition.” — Pierre Fitzgibbon, Québec Minister of Economy and Innovation, announcing [translated from French] in April 2022 a grant of $39 million toward a $46 million UQTR research center for green and sustainable technologies to be constructed in downtown Trois-Rivières

Recent Projects: Ultium, GM, Shawinigan Aluminium, EPC Canada Explosives, Marquis Book Printing

Trois-Rivières, located in the Mauricie region halfway between Montréal and Québec City is focused on the six strategic development hubs of metal processing and equipment manufacturing; environmental technologies and life sciences; aeronautics; logistics and distribution; ICT; and telecommunications and electronics. Among its offers: More than 104,400 workers within 31 miles, and the Université du Québec à Trois-Rivières (UQTR), home to the Hydrogen Research Institute and research groups in plant biology and industrial electronics. IDE Trois-Rivières recently opened its third business center in space located in the town’s former train station.

ALBERTA

Calgary Economic Development
Brad Parry, President and CEO

“Calgary is not just Canada’s energy capital, it is also Canada’s energy transition capital.” — Kevin Krausert, CEO & Co-founder, Avatar Innovations, on a $500,000 contribution from the Opportunity Calgary Investment Fund toward a new venture studio, Avatar Innovations, located in the Energy Transition Centre downtown

Recent Projects: Ernst & Young, Equinix, IBM Canada, Symend, Rogers Communications

Calgary is home to seven post-secondary institutions and saw a 300% increase in tech training program completions in 2019, even before such programs achieved big momentum during the pandemic. This summer Calgary Economic Development, the Opportunity Calgary Investment Fund (OCIF) and numerous collaborators invited qualified firms to submit proposals for a new innovation district scoping study. OCIF — a $100 million initiative launched by the City of Calgary in 2018 to make milestone-driven grants to select organizations based on achieving employment and other innovation ecosystem development metrics — is also supporting IBM’s new Western Canada Client Innovation Centre. Altogether, OCIF has allocated $68 million to 22 projects. “As Calgary’s reputation for innovation grows, more companies like IBM are recognizing the value Calgary offers including the ability for their people to have a rewarding career and great life here,” said Calgary Mayor Jyoti Gondek.

Edmonton Global
Malcolm Bruce, CEO

“Port Alberta will help ensure that industry can grow and products can easily move in and through the Edmonton Metropolitan Region. As an emerging logistics hub with the fastest shipping times to the Ports of Vancouver and Prince Rupert, the capital region is the perfect location to build on that strength through Port Alberta.” – Doug Schweitzer, Alberta Minister of Jobs, Economy and Innovation, on the relaunch of Port Alberta, an initiative to further develop and promote the region as an inland port, March 2022

Recent Projects: Labatt, HCL Technologies, Alida Inc.

From April 2021 through March 2022, Greater Edmonton saw corporate project investment totaling more than $1.6 billion creating 2,730 jobs. Launched in April 2021, the Edmonton Region Hydrogen Hub is a commitment by area leaders to leverage the region’s position as a low-cost producer of low-carbon hydrogen to develop its hydrogen value chain and capture a part of what is estimated to be a $100 billion hydrogen economy in Canada. Air Products recently announced its intention to build the world’s largest net zero hydrogen facility in the Edmonton region and Western Canada’s first hydrogen liquefaction facility. Meanwhile, Dow is said to be mulling a $10 billion investment in the world’s first net-zero ethylene manufacturing facility in Alberta’s Industrial Heartland in the northeastern part of the region.

Economic Development Lethbridge
Trevor Lewington, CEO

“The growing demand for plant proteins is at an all-time high, but consumers still want more enjoyable and sustainable plant-based options.” — Christine Lewington, CEO, PIP International, on the company’s planned investments in processing facilities in Lethbridge

Recent Projects: Pip International (2), EFS-Plastics, Canary Biofuels

In 2021, Economic Development Lethbridge (EDL) returned $475 of direct economic impact for every dollar of funding received from the City of Lethbridge. In May, PIP International Inc. held the formal kick-off for its $20 million yellow pea wet fractionation pilot facility and commercial testing centrer and unveiled progress toward construction of a large wet fractionation protein processing facility in Lethbridge’s Sherring Business and Industrial Park. Of the 160 businesses who participated in EDL’s annual Brighter Together survey that wrapped up in January 2022, 74% felt positive about the overall health of their business, up from 63% in 2020. With 101,800 residents, Lethbridge is the third largest metro in Alberta. Lethbridge is one of the sunniest cities in Canada, with more than 320 days of sunshine every year, and warm Chinook winds that frequently blow off the Rockies in the winter.

SASKATCHEWAN

Economic Development Regina
Chris Lane, President & CEO

“You have a community here where we can request meetings with ministers or deputy ministers and actually meet them face to face within a couple of days — where we know each other, where there is trust established; relationships built, which is simple not possible in larger jurisdictions.” — Mark Cooper, CEO, Prairie Clean Energy, on the progress of the world’s first ever flax pellet biomass processing facility, expected to be up and running by year’s end

Recent Projects: AGT Food and Ingredients/Federated Co-Operatives Ltd, The Scoular Co., Prairie Clean Energy

Among the 90 respondents to Economic Development Regina’s semi-annual Regina Executive Leadership Outlook survey in June, 55% expected to increase their fixed investments over the next 12 months, and 62.5% expected to increase hiring. That same month’s report card on the region’s economic performance found that non-residential building permit value had risen from $8.7 million in April 2021 to $18.7 million in April 2022. Regina’s target sectors are agriculture and food; advanced manufacturing; energy & environment; tourism and events; and financial services. Among the assets helping Regina and the province stay on track for Canada’s ambitious carbon reduction goals is the Clean Energy Technologies Research Institute (CETRI) at the University of Regina.

Saskatoon Regional Economic Development Authority
Alex Fallon, President and CEO

“If I don’t see steam coming out, it’s like I’m breathing down their necks: ‘Why aren’t you producing potash!’ ” — Nutrien President and CEO Ken Seitz, in the Saskatoon Star Phoenix, speaking at the June 2022 grand opening of his company’s new headquarters tower in Saskatoon about his view of three different potash mines the company operates nearby

Recent Projects: Nutrien Ltd., Inland Steel Products, Crestline Coach Ltd., Great Western Brewing Co.

Over $210 million in venture capital investments occurred in Saskatchewan in 2021 and $107 million in Q1 2022. A 40-acre parcel of urban land reserve in Saskatoon will see the construction of Kahkewistahaw Landing, a multi-use gathering place that will house a medical center providing culturally sensitive social services, commercial and office space, a conference center and hotel and the headquarters for the Federation of Sovereign Indigenous Nations. Among current and pending investments in agri-food and mining, the Saskatchewan Research Council and the Saskatchewan government last year announced a $35 million rare earth processing facility to be located in Saskatoon. Adjacent land and facilities have been leased by Cheetah Resources Saskatchewan and Northstar Innovative Developments, potentially making way for a rare earth processing hub in the city.

BRITISH COLUMBIA

Vancouver Economic Commission
Eleena Marley, CEO

“The past forty-five years have cemented the film industry as a crucial economic pillar for our city, employing tens of thousands of Vancouver residents in diverse, well-paying jobs and paying billions in wages.” — Vancouver Mayor Kennedy Stewart, October 2021

Recent Projects: Nirvana Life Sciences, Empire Co. Ltd., Lululemon Athletica Canada, Precision NanoSystems

The VEC in June announced its Zero Emissions Economic Transition Plan (ZEETAP), a three-year initiative that aims to help workers and businesses navigate the transition to a net-zero economy. Over the past 10 years, Vancouver has experienced strong growth in its green economy, with green jobs growing by 87% and a quadrupling of the number of businesses “greening” their operations, says the VEC. While it was a 16.6% drop from a “record-shattering” $4.1 billion spent in 2019, the $3.4 billion spent in the region by the local film, television, post-production and animation industries was “a pleasant surprise to even optimistic industry stakeholders,” said the VEC last October, just after Walt Disney Animation Studios announced a new studio in Vancouver and Double Negative announcing it would add hundreds of jobs across Canada including 150 in Vancouver.

Burnaby Board of Trade
Paul Holden, President & CEO

“Our world is changing rapidly and cities like Burnaby need to be able to adapt quickly and deploy innovative solutions to solve the emerging challenges we face in the 21st century, and we’re excited to be partnering with one of Canada’s top research universities to find those solutions.” — Burnaby Mayor Mike Hurley at the July announcement of the Civic Innovation Lab, a partnership project that will harness the academic and research capacity of Simon Fraser University to find fresh solutions to issues and challenges affecting Canadian cities

Recent Projects: Parkland Fuel Corp., Bridge Studios Holdings, Electronic Arts, Amazon, Kardium

The city in early 2022 committed to a $500 million investment in key infrastructure, which Mayor Mike Hurley said “will tie into our long-term plans to make vital shifts in housing, transportation and climate action in Burnaby.” As new residents pour into B.C. in general and the Vancouver region in particular, as of May 2022 more than 9,600 units of rental housing — both non-market and market — were either being built or in the development stream. Meanwhile, in addition to the expanding Electronic Arts campus, the city sold a parcel of land to Larco Investments to develop a 300,000-sq.-ft. film studio expected to generate more than 1,000 good jobs. Burnaby is already home to more than 60% of B.C.’s purpose-built sound stages.

MANITOBA

Economic Development Winnipeg
Dayna Spiring, President & CEO

“All inland ports have rail at the heart of their developments and the CentrePort Canada Rail Park is the linchpin in realizing the vision for a true trimodal inland port — and North America’s largest — right here in Manitoba.” — Diane Gray, President and CEO, CentrePort Canada, on plans to develop a new 665-acre rail park with Focus Equities

Recent Projects: Maple Leaf Foods, Ubisoft, Palliser Furniture Ltd., Amazon, Paterson GlobalFoods

Economic Development Winnipeg created Talent & Workforce Development and FDI teams in late 2019, and its Market Intelligence team has developed a series of data dashboards to support better decision-making for companies. Intelligence gathered from company leaders by the organization’s Business Development team has bolstered ED Winnipeg’s support for enhancing the Interactive Digital Media tax credit, one of the reasons (in addition to diversity and depth of talent and the education ecosystem) that Ubisoft Winnipeg was encouraged to expand in the city. In July 2021, Winnipeg was named one of TIME’s World’s Greatest Places and in October 2021 it was named the world’s Most Intelligent Community by the Intelligent Community Forum.

NEW BRUNSWICK

Greater Moncton/City of Moncton
Kevin Silliker, Director, Economic Development

“I am delighted that we have been able to secure a suitable home for our Land Systems business in New Brunswick and expect, over the years ahead, that Marshall will become a leading employer in the region, creating a host of high-value employment opportunities both directly and through our broader supply chain.” — Marshall Canada Managing Director Sam Michaud, on the finding of a site in Moncton for its new Land Systems production and integration facility, March 2022

Recent Projects: ALIVE Kombucha, Missing Link Technologies, Walmart, Marshall Land Systems

The Conference Board of Canada projects Moncton will grow at 1.9% through 2024, buoyed in part by construction momentum on projects such as the Junction Urban Village development. Among other attractions: Office space is as much as 60% lower than other urban areas, and home ownership in Moncton is 37% of the national average. In July the city announced that total value of building permits so far in 2022 had reached $220.5 million spread across 624 permits, with the second quarter’s permit value 4.5 times the total from Q1 and May 2022 turning out to be the best May in the past decade. Also in July, the city council approved Moncton’s first Community Energy and Emissions Plan (CEEP), an action plan to get the community to net-zero greenhouse gas emissions by 2050.

NOVA SCOTIA

Halifax Partnership
Wendy Luther, President & CEO

“My favorite activity in Halifax is to duck out of the Rafflebox office during lunch and go for a walk on the Halifax waterfront … I continue to be impressed by this city’s ability to maintain its character and history while embracing innovation.” — Simon Cusack, Co-founder, Rafflebox, on returning to his home territory to open a new office

Recent Projects: CPQi Inc., BeyondTrust, Avanade Inc., Cognizant Technology Solutions

According to the Halifax Index 2022, Halifax welcomed more than 9,200 people in 2021 and had the third highest growth rate of major cities in Canada, driven by interprovincial migration. Business confidence in Halifax reached an all-time high thanks in part to rebounding retail sales and GDP growth of 6%, while over three-quarters of residents surveyed said they were satisfied or very satisfied with life in Halifax. “By many metrics, Halifax is coming out of the pandemic in a strong position,” said Ian Munro, chief economist, Halifax Partnership, in May 2022. “Our economy rebounded well in 2021 with over 9,000 more jobs than pre-pandemic, and our population growth remained very positive with more young people, immigrants, and expats calling Halifax home.”

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Lethbridge, Alta. Brewery Finds New Life as Plant Protein Processor

The provincial government is investing more money in a new approach to food production that’s taking the industry by storm.

A $20 million plant protein factory that began life as a brewery is now open in the city of Lethbridge. Canadian agri-food company PIP International operates the business, which processes peas and tests new harvesting methods.

This company received $1 million from the UCP government under its Emerging Opportunities program to help build the facility.

Officials say the center will offer Canadian farmers, who are putting increasing amounts of time and effort into producing pulses, an opportunity to create new and higher-value products “closer to home.”

“The Canadian government’s investment in this innovative pilot plant will redefine plant-based protein for the region, support our economy and continue to position Canada as a global leader in sustainable production,” said Marie-Claude Bibeau, Federal Minister of Agriculture and Agrifood in a release.

 

Nate Horner, Alberta Minister for Agriculture, Forestry and Rural Development, says the installation of the plant will create jobs and promote economic diversity.

“With demand for plant-based foods increasing worldwide, investment in PIP’s pilot plant is part of a broader strategy to grow and diversify Alberta’s burgeoning food sector. PIP’s new pilot plant is a stepping stone to a larger investment that will create new jobs and help grow Alberta’s burgeoning vegetable protein sector,” he said.

This facility is just the first phase of agricultural investment in the Lethbridge area, officials say.

Construction of a $150 million yellow pea processing plant will begin later this year in Lethbridge.

When complete, it is expected to process approximately 126,000 tons of yellow peas, support more than $75 million in annual grower contracts and create 100 new jobs.

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Opening of the Pea Protein Processing and Testing Center in Lethbridge

A Canadian company claiming to have a technological breakthrough in plant proteins has set up shop in Lethbridge. PIP International hosted a grand opening event for its new Yellow Pea Wet Fractionation Pilot Plant and Commercial Test Center on May 30th.

The Alberta government, in cooperation with its federal counterpart, awarded the company $1 million through the Canadian Agricultural Partnership to support the engineering and purchase of processing equipment for the facility, which was previously a medium-sized craft brewery (Coulee Brew). It has been converted into a fully commercialized pea processing and testing center. Christine Lewington, PIP’s CEO and founder, said the company had bought land and started building a larger facility, but held back on a big unveiling event.

“I felt like we needed something that people could come and touch and feel and actually see the progress,” she said. “I figured that a kick-off event for this milestone would later show that we mean business. We got $20 million, we’re spending that money here.”

She said work on the larger facility has slowed as it will meet the needs of early customers building a product portfolio with pea protein.

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The pilot plant is the first step in testing PIP’s new extraction technology, which it says will significantly improve the quality, purity and environmental impact of the protein isolates before expanding production.

According to Lewington, taste is an important part of the project. According to a PIP press release, the technology has cracked the code for the bad taste, color, texture and impaired performance of pea protein. It said it could transform how consumers enjoy plant-based foods.

“With such a large food corridor here in southern Alberta, that diversification is what makes us strong, and with a factory like this and with the future expansions, that really appeals to me, jobs — high-paying jobs — so fantastic for our region,” said the mayor of Lethbridge, Blaine Hyggen.

Lewington said the pilot plant will create 17 to 25 full-time jobs and the larger plant will create up to 100 jobs. She said much of the process is automated, so it will be high-paying positions.

Hyggen said the facility will attract international attention and bring people to Lethbridge and allow some college graduates to find work in the community.

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PIP International Celebrates Its First Anniversary

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