What we do

A Peek at Our Scientific Method

1
PIP’s Technology and Scientific Objective:

Using innovation to create a more sustainable, gentle and non-compromising environment to separate and preserve the proteins in their most natural state.

2
Scientific Method:

By limiting the processing time and heat demands there is limited exposure to denature and compromise the proteins.

3
Technology Results:

PIP's technology innovations applied to the method, created a new class of consistent premium protein quality with advanced functionality while providing significant energy savings (water, gas, power), lowering equipment costs (CAPEX) and reducing operating expenses (OPEX).

Limit Processing Time

New process step method requires 10 minutes vs. standard pH step method requiring 45 minutes.

No Evaporators = Reduced Foot Print & Energy Savings

New water removal technology vs Standard pH use of evaporators to remove water.

© PIP – INTERNATIONAL. All Rights Reserved.

What we do

A Peek at Our Scientific Method

1
PIP’s Technology and Scientific Objective:

Using innovation to create a more sustainable, gentle and non-compromising environment to separate and preserve the proteins in their most natural state.

2
Scientific Method:

By limiting the processing time and heat demands there is limited exposure to denature and compromise the proteins.

3
Technology Results:

PIP's technology innovations applied to the method, created a new class of consistent premium protein quality with advanced functionality while providing significant energy savings (water, gas, power), lowering equipment costs (CAPEX) and reducing operating expenses (OPEX).

Limit Processing Time

New process step method requires 10 minutes vs. standard pH step method requiring 45 minutes.

No Boilers = Energy Savings

New extraction technology reduces heat demands and eliminates energy intensive boilers used in standard pH processes.

No Evaporators = Reduced Foot Print & Energy Savings

New water removal technology vs Standard pH use of evaporators to remove water.

No Spray Drying = Flexible Particle Size

New drying technology for combined particle size and moisture control vs. standard drying methods that require more heat and particle control process steps.

© PIP – INTERNATIONAL. All Rights Reserved.

© PIP – INTERNATIONAL. All Rights Reserved.